Cotton seed meal as a food product / by Andrew, M. Soule, OAC Review, v.21, no.1, Oct.1908, p.16-18. 1908.

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Cotton seed meal as a food product / by Andrew, M. Soule, OAC Review, v.21, no.1, Oct.1908, p.16-18. 1908.

http://www.worldcat.org/oclc/625864150

3 p.

University of Guelph. McLaughlin Library

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SNAC Resource ID: 7830497

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OAC Review Index

http://n2t.net/ark:/99166/w6b960zv (corporateBody)

Soule, Andrew M.

http://n2t.net/ark:/99166/w6446pdc (person)